Charlie Mitchell

Charlie Mitchell

Charlie Mitchell has been a journalist in Mississippi since 1975 and assistant dean of the Meek School of Journalism and New Media since 2010. He has written a weekly opinion column, syndicated to Mississippi newspapers for more than 20 years.

cdmitch1@olemiss.edu

 

 

 

 

The Totality of Communication

Charlie Mitchell has been a journalist in Mississippi since 1975 and assistant dean of the Meek School of Journalism and New Media since 2010. He has written a weekly opinion column, syndicated to Mississippi newspapers for more than 20 years. By Charlie Mitchell cdmitch1@olemiss.edu Faculty at the Meek School of Journalism and New Media..

January 17, 2013

An Attitude of Gratitude Takes A Lot of Work

OXFORD — In a letter to a church he had founded, the Apostle Paul made a series of suggestions. One was to “pray without ceasing.” Several years ago, a good friend and I had a long talk about what that meant. This isn’t Bible study. I’m not schooled or qualified in any way to write [...]

November 16, 2012

The Ever-Widening World of Hotty Toddy

By Charlie Mitchell For the two weeks known on campus as August Intersession, the Meek School of Journalism and New Media was fortunate to have Thomas G. “Tommy” Clarkson as guest professor of International Journalism. As Clarkson prepared to end his first-ever visit to Oxford — not to return to his home in Mexico, but [...]

October 29, 2012

Generations

There is an energy on the Ole Miss campus that persists, no matter what. That’s one of the many observations I’ve pondered as a newcomer to this campus. I’m in my third year as a university employee, and I’m a “12-monther.” That means I’m in my office year-round — except for paid holidays, two weeks [...]

October 29, 2012
Experience Oxford

We want to see how you show your Ole Miss Spirit! Send us pictures to hottytoddynews@gmail.com with "Ole Miss Spirit" as the subject.

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John Hailman’s Wine Tips of the Week

Julius Caesar’s Favorite Roman Wine: Still Around?
Ancient Romans liked their wine. In Pompeii, their resort near Naples, there were more than 100 wine bars and 20 wine shops in a city of 20,000. We know this because a volcanic eruption of nearby Mount Vesuvius suddenly buried the city under nine feet of ash in A.D. 79. Many Pompeians were buried alive at their tables, and thousands of large wine jugs, or amphorae, were preserved in place. Read More

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The Chickasaw –– Spartans of the Mississippi Valley

By: Jack Mayfield
Last week I wrote about the arrival of the Chickasaw Indians into this area of north Mississippi. If you will recall, there were two groups of Indians who made their way from the Northern Plains of the American Continent to the “Father of Great Waters” (later known as the Mississippi River) and then into the area that would become the states of Tennessee, Mississippi and Alabama. Read More
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