By Shelley Locke and Lindsey Morgan Coughlin
Hottytoddy.com interns
smlocke@go.olemiss.edu; lmcoughl@go.olemiss.edu
Oxford native and local business owner Michelle Rounsaville recently took the opportunity to open a...
By Megan Pipech and Emma Carney
Hottytoddy.com interns
mcpipech@go.olemiss.edu; emcarney@go.olemiss.edu
The Sipp on South Lamar is the newest Square gathering spot to grab a cocktail and...
By Anna Grace Bolen and Brooklyn McHugh
Hottytoddy.com interns
agbolen@go.olemiss.edu; bqmchugh@go.olemiss.edu
Located across from the Lafayette County Chancery Building is a small beer haven where the beer...
By Wes Brown, Charles Matranga
Hottytoddy.com contributors
sharkbiteoxford@gmail.com
Before we get into this week’s reviews, make sure you are following us on social media @SharkBiteOxford! Next week...
By Gentry Barton
Hottytoddy.com intern
gebarton@go.olemiss.edu
What began as a family recipe for “table sauce” quickly transformed into a small and flourishing local barbecue sauce company.
Owners of...
By Wes Brown, Charles Matranga
Hottytoddy.com contributors
sharkbiteoxford@gmail.com
Soulshine
Overall: 8.6
Price: large for $16
After we walked through the door of Soulshine and introduced ourselves, the manager said: “We’ve...
By Makayla Steede
Journalism Student
mgsteede@go.olemiss.edu
John Martin stands behind the counter of Chicory Market. Tall, thin and wearing black-framed glasses and an easy smile, he pours...
By Wes Brown, Charles Matranga
Hottytoddy.com contributors
sharkbiteoxford@gmail.com
TriBecca Allie
Overall: 8.5
Price: $13.50 for a large pizza
After getting such a high volume of feedback from our readers, we...
By Wes Brown, Charles Matranga
Hottytoddy.com contributors
sharkbiteoxford@gmail.com
Proud Larry’s
Overall: 6.2
Price: $22, 14-inch pizza
While the Miami Dolphins were “Tanking for Tua” on Monday Night Football, the...
By Anna Grace Usery
Editor-in-Chief
anna.grace.usery@hottytoddy.com
Rachel Isbell knew exactly how God would put the cherry on top of her return to Oxford.
After spending a few years...