Cracking Into Coconut Cake and Pie
By Laurie Triplette
ldtriplette@aol.com
SOUTHERNISM OF THE WEEK
Tacky: Not gracious. Certainly not classy. Somewhat cheap or trashy. Think Sara Lee Coconut...
You can't handle the truth; it's too delicious
By Tad Wilkes
tad.wilkes@hottytoddy.com
Problem: Boredom, stasis, routine.
Solution: This.
Yeah, I know. Sonic Drive-In's not a "local" restaurant. But I'm...
An intimate Friday night in the Galleria
By Tad Wilkes, Nightlife & Lifestyles Editor
tad.wilkes@hottytoddy.com
I had the best dining experience I've had in a while tonight....
Have a hearty Hanukkah
By Laurie Triplette
ldtriplette@aol.com
SOUTHERNISM OF THE WEEK
Guilty as sin: REALLY REALLY GUILTY; as guilty as one can get. Deserving of capital punishment...
An Asian-inspired take on the crunchy-but-gooey concept
Barbecue nachos come in as many different ingredient combinations as do regular nachos, if there is any such...
How sweet it is!
By Laurie Triplette
ldtriplette@aol.com
SOUTHERNISM OF THE WEEK
Gooder’n grits: It doesn’t get much better than this. Think 2012 Egg Bowl!
ON COOKING SOUTHERN: Sweet...
It's not just for late night
Thought by many to be sustenance only for muchie-stricken college students, Coop's always been an unsung hero for pickup...
More than oysters stirring Oxonians' souls
HottyToddy.com readers recently decided Irie on the Square has the second best burgers in town. It's a restaurant primarily...
Flavor is bone deep
By Laurie Triplette
ldtriplette@aol.com
SOUTHERNISM OF THE WEEK
Hankerin’: A desire for something. Think more coconut cake or a bowl game.
ON COOKING SOUTHERN: Turkey
Our...