Eating Oxford

The Velvet Ditch brings seafood and steady service to Oxford

A new hot spot offering seafood, bar favorites and steady service in a setting that fits both weeknights and game weekends
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On Cooking Southern: The Miracle That Is Salt

SOUTHERNISM OF THE WEEK Flapdoodle: Making a bunch of something out of nothing... expression derived during the Civil War among Confederates referring to unseasoned cast...

Foster, Eating Oxford to Join HottyToddy.com in November

Liz Barrett Foster of the popular Facebook page Eating Oxford joined HottyToddy.com as editor of the Eating Oxford restaurant and food section of the...

BBQ aka Good Times at the Blues City Cafe

 The Blues City Cafe sets at the top of the real Beale Street like a guardian of the good times. Seated on the corner, local...

Rebels on the Road: Memphis Eateries

The Rebels are on the road this weekend to play the Memphis Tigers at Liberty Bowl Stadium. Here’s a list of five great places...

Neely-Dorsey: Celebrate Your Southern Food Heritage!

Initiated by the Southern Food and Beverage Museum, October 11 has been designated as Southern Food Heritage Day! The day is set aside to celebrate...

Native Son Farm Brings Community Supported Agriculture Program to Oxford

Last month, Tupelo’s Native Son Farm planted community supported agriculture in Oxford. CSA, as it’s commonly called, is a system in which customers pay at...

On Cooking Southern: Kick Off Fall Cookery With Pre-Prepped Ingredients

SOUTHERNISM OF THE WEEK Foundered: What happens when something sinks or begins to collapse or cave in ... recovery is possible if given...

Taste of the Game: Homecoming in Oxford

Well it's Homecoming week, Rebels. I decided that this week we could explore Oxford outside of the Square and head a few miles down...

Eating Oxford: An Inside Look at The Graduate Hotel’s Exclusive Restaurants

As if a gorgeous new hotel built from the ground up wasn’t enough to impress, The Graduate, located on the corner of North Lamar...

Graduate Oxford Opens Cabin 82 Cafe on October 8

Graduate Oxford is pleased to announce the opening of Cabin 82, the hotel’s café and coffee shop, on October 8, 2015. Situated just off the...
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