Saturday, October 31, 2020

Eating Oxford

Letter to the Editor: Senator Wicker, Please Help

By John Currence Oxford Restauranteur  Dear Senator Wicker, As a result of having closed our businesses for public safety reasons Tuesday, I have advised 300 employees in...

The Growler Expands to Include More Seating, Kitchen Space

By Cassie Morrison for Hottytoddy.com clmorris@go.olemiss.edu The Growler is currently undergoing construction to expand its location and bring new opportunities to the business. Owner Krisi Allen and...

SharkBite: Review of Living Foods, Oxford Canteen Burgers

By Wes Brown and Charles Matranga Hottytoddy.com contributors sharkbiteoxford@gmail.com Oxford Canteen’s “Impossible Burger” SharkBite Overall score: 7.9 Guest Overall score: 9 Price: $12 When we set out to find the best...

SharkBite: Review of Mugshots, City Grocery Burgers

By Wes Brown and Charles Matranga Hottytoddy.com Contributors sharkbiteoxford@gmail.com Mugshot’s “Savell” Burger SharkBite Overall score: 7.4 Guest Overall score: Coach Malloy was so excited about going to Cabo he...

SoLa Chef Envisions Delectable Spring Pop-Ups

By Lauren Davis Hottytoddy.com intern lcdavis1@go.olemiss.edu Newly-rebranded SoLa hosted a pop up recently to bring the community together for a night “Under the Influence.” Local barbecuers from...

New Food Delivery Robots Generally Well Accepted After First Week

By Emily Dewitt Hottytoddy.com intern esdewitt@go.olemiss.edu There is a new buzz around the Ole Miss campus this spring semester along with the sound of tiny wheels rotating...

Shark Bite Update: Two Hungry Law Students in Search of Oxford’s Best Burger

By Wes Brown and Charles Matranga Hottytoddy.com contributors sharkbiteoxford@gmail.com Over the past year, we have reviewed the food at a variety of restaurants to answer the following...

5 Local Spots to Snag a Festive King Cake

By Sierra Whitten Hottytoddy.com intern sbwhitte@go.olemiss.edu When a certain green, purple, and gold sweet bread makes its way to Oxford, it can only symbolize one thing. Mardi...

‘New’ Ole Coop a Resurgence of Once-Loved Coop DeVille

*Story Update: Ole Coop was not able to open Tuesday, Jan. 27. The owner said the wing and sandwich restaurant should open at 4...

SharkBite: A Definitive Ranking of Oxford’s Best Pizza

By Charles Matranga and Wes Brown Contributors to Hottytoddy.com sharkbiteoxford@gmail.com This past semester has been quite the adventure. We have gotten an overwhelming amount of support from...

Must Read

Food & Drink: What’s Hot and What’s Not in 2015

By Laurie Triplette ldtriplette@aol.com We’re almost a month into the New Year and certain changes in American food preferences are becoming apparent. Still putting bacon into everything...

Checkers Drive-In Will Return to Oxford

Checker's will be relocating to the old Abner's building on West Jackson Avenue, according to the Oxford Planning Department.

EatingOxford: 3 Steps to Success at 3 Blind Wines

I’ve been attending the annual 3 Blind Wines event since it began in 2010, always with a keen eye on the top prize of...

On Cooking Southern: St. Paddy's Day

By Laurie Triplette ldtriplette@aol.com Southernism of the Week Stem-winder: A person who’s liable to give a rousing speech or effective recap of a situation; also someone or a...